Curry Chicken with Coconut Milk #FilipinoFoodsPhilippines
Best eaten with white rice and if you want to be creative, add some other ingredients of your choice. Serves 6 persons. Ingredients: I...
Filipino recipes, article writings with different subjects from cooking, Filipino family, restaurants, food business, lifestyle, food preservation, menu planning, travel, culinary arts and anything in between.
Best eaten with white rice and if you want to be creative, add some other ingredients of your choice. Serves 6 persons. Ingredients: I...
Longganisa: Filipino Sausage A homemade Filipino pork sausage, especially served with white rice or fried rice for breakfast. Estimated pr...
The Visayan version of making kilawing balat ng baboy with an extraordinary hot taste. Ingredients: 1.5 kilo pig’s skin and ears *prefe...
This flavorful tilapia is baked with a simple spice mixture, then it's served with a tasty roasted red pepper mayonnaise. This tilapia ...
Spanish Callos #FilipinoFoodsPhilippines Callos had originated from Spain and it is one of the loved dishes in the Philippines. A slow coo...
Baked Grated Cassava with Pineapple #FilipinoFoodsPhilippines A Filipino delicacy called bibingka with crushed pineapple and coconut milk...
Filipino Paella #FilipinoFoodsPhilippines Paella is a Valencian rice dish that originated in its modern form in the mid-19th century near...
Filipino Estofado #FilipinoFoodsPhilippines Estofado is a Filipino dish made out of pork or chicken, or beef stewed in a sweet soy sauce a...
Filipino Beef Morcon #FilipinoFoodsPhilippines An easy way to prepare food in advance for family gatherings or celebrations. Garnish with...
Pinangat na Tilapia #FilipinoFoodsPhilippines A very Filipino-way of cooking fish with natural-fresh tomatoes with tangy taste. Ingredi...
How to Make Filipino Papaitan #FilipinoFoodsPhilippines A tasty Filipino recipe which consists of beef innards, fresh hot pepper, ginge...